Nutrition report ready

Pain batard 250g

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Leclerc product.

Nutri-Score C NOVA 4

View details

Pain batard 250g

by Leclerc 250 in Breads Barcode 0200504003945
Average nutritional quality
Ultra-processed food

Pain batard 250g by Leclerc provides 306 kcal per 100 g, with 1.7 g of sugars and 10 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 250 pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
1.7 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 306 kcal 286 +7%
Total fat 1.5 g 5.3 −72%
Saturated fat 0.3 g 1 −69%
Carbohydrates 62 g 48.4 +28%
Total sugars 1.7 g 4.6 −63%
Added sugars 0 g 2.6 −100%
Dietary fiber 0 g 4.5 −100%
Protein 10 g 9.6 +5%
Salt 1.5 g 1.3 +17%

Category average across 15594 Breads products on Foodmetria.

Compared with other breads

Calories higher 22%
Sugars lower 27%
Salt higher 20%
Saturated fat lower 46%
Protein top 34%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pate à baauette (farine vrac (farine de BLE (gluten de BLE, malt de BLES enzymes apha-amylases, Hemi-cellulases, antioxydant acide ascorbque) eau, levure saccharomyces cerevisiae) sel fin; améliorant (Farine de BLE, émulsifiant mono et diglycérides d'acides gras, acide ascarbique, huile végétale 1%

May contain palm oil
Allergens
Gluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250
Labels & certifications
Green Dot
Sold in
France
Barcode
0200504003945

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Pain batard 250g?

Pain batard 250g contains 306 kcal per 100 g.

How much sugar is in Pain batard 250g?

Pain batard 250g has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain batard 250g healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Pain batard 250g contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Pain batard 250g? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More breads

View all →

More from Leclerc

View all →