Pain au sarrasin

by Boulangerie Gauthier 500 g in Breads Barcode 3558851201543
Average nutritional quality
Unprocessed or minimally processed

Pain au sarrasin by Boulangerie Gauthier provides 220 kcal per 100 g, with 1.7 g of sugars and 6.9 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Breads category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2.4 g · Low
Saturated fat
0.5 g · Low
Sugars
1.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 220 kcal 286 −23%
Total fat 2.4 g 5.3 −55%
Saturated fat 0.5 g 1 −48%
Carbohydrates 41 g 48.4 −15%
Total sugars 1.7 g 4.6 −63%
Added sugars 0 g 2.6 −100%
Protein 6.9 g 9.6 −28%
Salt 1.1 g 1.3 −14%

Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories lower 9%
Sugars lower 27%
Salt lower 40%
Saturated fat higher 43%
Protein top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de sarrasin*, eau, levain naturel* sel de Guerande Poids net: 500g *produits issus de l'agriculture biologique

Product details

Quantity
500 g
Labels & certifications
OrganicEU AgricultureEU OrganicFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3558851201543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pain au sarrasin?

Pain au sarrasin contains 220 kcal per 100 g.

How much sugar is in Pain au sarrasin?

Pain au sarrasin has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pain au sarrasin healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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