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Pain au mais
Pain au mais by Leclerc provides 297 kcal per 100 g, with 1.1 g of sugars and 11 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 297 kcal | 286 |
| Total fat | 6.1 g | 5.3 +15% |
| Saturated fat | 0.2 g | 1 −79% |
| Carbohydrates | 48 g | 48.4 |
| Total sugars | 1.1 g | 4.6 −76% |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 11 g | 9.6 +15% |
| Salt | 1.5 g | 1.3 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
77130 E.Leclerc@ sur Soin. PAIN DE MAïs 3506 Ingrédients eau, farine de blé (FARINE DE BLÉ, BLÉ, enzymes (alpha amylases, hemt cellulases et xylanases)t agent de traitement de la farine (acide ascorbique)), farine de mais (mais extrude et farine de mais, graine de tournesol, FARINE DE CIUTEN DE BLÉ, malteres grasses vegetales hydrogenees de palme, sel, épices, FARINE DE BLÉ MALTÉ, enzymes (alpha amylases, hemicel!ulesesxylanases et cellulases) agent de traitement de la farine (acide ascorbique)), améliorant de fabricant (FARINE DE BLÉ, mono et diglycerides d acides gras, ENZYMES (ALPHA - AMYLASES), amytogluccsidase, glucose oxydase, XYLANASE, LIPASE, huille vegetale, antioxydant acide ascorbique) levure (levure, (saccharomyces cerewstae)) nutritionncitet tnoyennct• pour 100q atiirat ratat
- Allergens
- Gluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3289664281308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pain au mais?
Pain au mais contains 297 kcal per 100 g.
How much sugar is in Pain au mais?
Pain au mais has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pain au mais healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Pain au mais contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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