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Original Syrup
Original Syrup by Signature Kitchens provides 167 kcal per 100 g, with 40 g of sugars and 0 g of protein. That is 285% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 60 ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 167 kcal | 50 kcal | 250 −33% | |
| Total fat | 0 g | 0 g | 0% | 13.7 −100% |
| Carbohydrates | 43.3 g | 13 g | 5% | 22.8 +90% |
| Total sugars | 40 g | 12 g | 10.4 +285% | |
| Added sugars | 40 g | 12 g | 24% | 6.8 +491% |
| Protein | 0 g | 0 g | 0% | 11.6 −100% |
| Salt | 0.7 g | 0.2 g | 0.7 +8% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, SYRUP, CONTAINS 2% OR LESS OF: CELLULOSE GUM, SALT, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID AND SODIUM BENZOATE (PRESERVATIVES), CARAMEL COLOR, SODIUM HEXAMETAPHOSPHATE, CITRIC ACID.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 60 ml
- Serving size
- 2 Tbsp (30 g)
- Sold in
- United States
- Barcode
- 0021130465255
Prices reported by shoppers
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Frequently asked questions
How many calories are in Original Syrup?
Original Syrup contains 167 kcal per 100 g and about 50 kcal per serving (2 Tbsp (30 g)).
How much sugar is in Original Syrup?
Original Syrup has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Original Syrup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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