Original Bacon I Skiver Røget

by Danish Crown Norway AS in Bacon Barcode 5707196214284
Bad nutritional quality
Processed food

Original Bacon I Skiver Røget by Danish Crown Norway AS provides 308 kcal per 100 g, with 0 g of sugars and 14 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Bacon category.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
11 g · High
Sugars
0 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 308 kcal 309
Total fat 28 g 24.5 +14%
Saturated fat 11 g 9.3 +18%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 1 −100%
Protein 14 g 20.7 −32%
Salt 2.6 g 2.9 −12%

Category average across 773 Bacon products on Foodmetria.

Compared with other bacon

Calories higher 46%
Sugars lower 1%
Salt lower 48%
Saturated fat higher 38%
Protein top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bryst af gris, salt, antioxidant (e301), konserveringsmiddel (e250)

Palm oil free

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No gluten
Sold in
Denmark
Barcode
5707196214284

Prices reported by shoppers

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Frequently asked questions

How many calories are in Original Bacon I Skiver Røget?

Original Bacon I Skiver Røget contains 308 kcal per 100 g.

How much sugar is in Original Bacon I Skiver Røget?

Original Bacon I Skiver Røget has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Original Bacon I Skiver Røget healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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