Organic Sprouted Red Rice

by Wehah Farm Inc in Rices Barcode 0073416003507
Very good nutritional quality

Organic Sprouted Red Rice by Wehah Farm Inc provides 356 kcal per 100 g, with 0 g of sugars and 6.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Rices category.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (45 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 160 kcal 329 +8%
Total fat 3.3 g 1.5 g 2% 1.4 +133%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 75.6 g 34 g 12% 68.5 +10%
Total sugars 0 g 0 g 0.7 −100%
Dietary fiber 6.7 g 3 g 11% 2.4 +185%
Protein 6.7 g 3 g 6% 7.2 −7%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2936 Rices products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other rices

Calories higher 36%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 76%
Fiber top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic sprouted whole grain red rice.

Product details

Serving size
1/4 cup (45 g)
Labels & certifications
OrganicNo GMOsNon GMO project
Sold in
United States, world
Barcode
0073416003507

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Sprouted Red Rice?

Organic Sprouted Red Rice contains 356 kcal per 100 g and about 160 kcal per serving (1/4 cup (45 g)).

How much sugar is in Organic Sprouted Red Rice?

Organic Sprouted Red Rice has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Sprouted Red Rice healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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