Oreo

by Oreo in Biscuits Barcode 0044000047030
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Oreo by Oreo provides 471 kcal per 100 g, with 39.7 g of sugars and 4.4 g of protein. That is 39% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
19.1 g · High
Saturated fat
5.9 g · High
Sugars
39.7 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 471 kcal 5 kcal 457
Total fat 19.1 g 0.2 g 0% 20.3 −6%
Saturated fat 5.9 g 0.1 g 1% 8.8 −33%
Carbohydrates 72.1 g 0.7 g 0% 64 +13%
Total sugars 39.7 g 0.4 g 28.6 +39%
Dietary fiber 1.5 g 0 g 0% 3.5 −57%
Protein 4.4 g 0 g 0% 6.8 −35%
Salt 1 g 0 g 0.7 +46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.

Compared with other biscuits

Calories higher 43%
Sugars higher 16%
Salt higher 15%
Saturated fat lower 37%
Protein top 76%
Fiber top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), sugar, palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), salt, soy lecithin, chocolate, artificial flavor.

Contains palm oil
Allergens
GlutenSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1g
Sold in
United States
Barcode
0044000047030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oreo?

Oreo contains 471 kcal per 100 g and about 5 kcal per serving (1g).

How much sugar is in Oreo?

Oreo has 39.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Oreo healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Oreo contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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