Olives vertes gout anchois

by L'Oulibo 380 g / 200 g égoutté in Green olives in brine Barcode 3548670002575
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Olives vertes gout anchois by L'Oulibo provides 146 kcal per 100 g, with 0.4 g of sugars and 1.5 g of protein. That is 68% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green olives in brine category and comes in a 380 g / 200 g égoutté pack.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
0.4 g · Low
Salt
3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 146 kcal 164 −11%
Total fat 14 g 16.2 −13%
Saturated fat 2.4 g 2.5 −6%
Carbohydrates 3.3 g 2.6 +28%
Total sugars 0.4 g 0.2 +68%
Added sugars 0 g 0 −100%
Protein 1.5 g 1.4 +6%
Salt 3.4 g 3.7 −7%

Category average across 88 Green olives in brine products on Foodmetria.

Compared with other green olives in brine

Calories lower 40%
Sugars higher 24%
Salt lower 41%
Saturated fat lower 35%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes, eau, sel, préparation goût anchois (sel, exhausteurs de goût : E621, E631, E627, acidifiant : E330, conservateurs : E211, E202, antioxydant : E300).

Palm oil freeMaybe veganMaybe vegetarian

Additives 7

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380 g / 200 g égoutté
Labels & certifications
Green DotMade in FranceSud de france
Sold in
France
Barcode
3548670002575

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives vertes gout anchois?

Olives vertes gout anchois contains 146 kcal per 100 g.

How much sugar is in Olives vertes gout anchois?

Olives vertes gout anchois has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives vertes gout anchois healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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