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Olives vertes farcies à la pâte de poivron
Olives vertes farcies à la pâte de poivron by Crespo provides 125 kcal per 100 g, with 1.3 g of sugars and 1.1 g of protein. That is 238% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green olives category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 125 kcal | 25 kcal | 164 −24% | |
| Total fat | 11.3 g | 2.3 g | 3% | 16.3 −31% |
| Saturated fat | 0 g | 0 g | 0% | 2.8 −100% |
| Carbohydrates | 4.6 g | 0.9 g | 0% | 1.7 +167% |
| Total sugars | 1.3 g | 0.3 g | 0.4 +238% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 2.3 g | 0.5 g | 2% | 3.1 −27% |
| Protein | 1.1 g | 0.2 g | 0% | 1.4 −22% |
| Salt | 3.1 g | 0.6 g | 3.4 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 710 Green olives products on Foodmetria.
Compared with other green olives
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olives vertes 50%, saumure (eau, sel), pâte de poivron 9,6% (eau, poivron 25%, affermissant : chlorure de calcium, gélifiant : alginate de sodium, épaississant ; gomme de guar), acidifiants : acide citrique, acide lactique.
- May contain traces
- Noyau
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 20 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3076820007250
Prices reported by shoppers
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Frequently asked questions
How many calories are in Olives vertes farcies à la pâte de poivron?
Olives vertes farcies à la pâte de poivron contains 125 kcal per 100 g and about 25 kcal per serving (20 g).
How much sugar is in Olives vertes farcies à la pâte de poivron?
Olives vertes farcies à la pâte de poivron has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Olives vertes farcies à la pâte de poivron healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Olives vertes farcies à la pâte de poivron vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Olives vertes farcies à la pâte de poivron contain?
No allergens are listed in the label data. It may also contain traces of noyau. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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