Olives provençales by Anna's Best

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Olives provençales

by Anna's Best in Green olives Barcode 7617027634069
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Olives provençales by Anna's Best provides 187 kcal per 100 g, with 1.8 g of sugars and 1.1 g of protein. That is 383% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green olives category.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.7 g · Moderate
Sugars
1.8 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 164 +14%
Total fat 18 g 16.3 +10%
Saturated fat 2.7 g 2.8
Carbohydrates 3.3 g 1.7 +92%
Total sugars 1.8 g 0.4 +383%
Added sugars 0.2 g 0 +1224%
Dietary fiber 3.5 g 3.1 +12%
Protein 1.1 g 1.4 −22%
Salt 2.3 g 3.4 −33%

Category average across 710 Green olives products on Foodmetria.

Compared with other green olives

Calories higher 22%
Sugars higher 2%
Salt lower 12%
Saturated fat higher 47%
Protein top 64%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes dênoyautées 94 %, (olives [Gréce], sel de cuisine, acidifiant: acide lactique), huile de tournesol, préparation à base de poivrons 2 %, (poivrons, vinaigre d'alcool, sucre, sel de cuisine, affermissant : E509), herbes de Provence 0.5 %

Palm oil freeMaybe veganVegetarian

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Switzerland
Barcode
7617027634069

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives provençales?

Olives provençales contains 187 kcal per 100 g.

How much sugar is in Olives provençales?

Olives provençales has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives provençales healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Green Olives by Nutri-Score Highest-Protein Green Olives Least Processed Green Olives Lowest-Calorie Green Olives Best Low-Sugar Green Olives

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