Olives Kalamon

by Eridanous 360 g in Olives Barcode 20576189

Olives Kalamon en saumure avec noyau

Poor nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Olives Kalamon by Eridanous provides 221 kcal per 100 g, with 0.4 g of sugars and 1.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Olives category and comes in a 360 g pack.

Nutrient levels per 100 g

Fat
22.1 g · High
Saturated fat
1.9 g · Moderate
Sugars
0.4 g · Low
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 221 kcal 193 +15%
Total fat 22.1 g 19.2 +15%
Saturated fat 1.9 g 3.1 −38%
Carbohydrates 3.2 g 2.2 +46%
Total sugars 0.4 g 0.4
Added sugars 0 g 0.1 −100%
Dietary fiber 2.1 g 3.2 −35%
Protein 1.3 g 1.5 −15%
Salt 3.3 g 3.2

Category average across 1227 Olives products on Foodmetria.

Compared with other olives

Calories higher 27%
Sugars higher 36%
Salt higher 43%
Saturated fat lower 14%
Protein top 53%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives, eau, sel de cuisine, vinaigre, correcteur d'acidité: acide lactique.

Palm oil freeVeganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
360 g
Sold in
France, Switzerland
Barcode
20576189

Prices reported by shoppers

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Frequently asked questions

How many calories are in Olives Kalamon?

Olives Kalamon contains 221 kcal per 100 g.

How much sugar is in Olives Kalamon?

Olives Kalamon has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Olives Kalamon healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Olives Kalamon vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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