Oignons frits

by Ducros 130 g in Fried onions Barcode 3166296656370
Bad nutritional quality
Processed food
Green-Score
f
Environmental impact estimate

Oignons frits by Ducros provides 571 kcal per 100 g, with 15 g of sugars and 6 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Fried onions category and comes in a 130 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
44 g · High
Saturated fat
20 g · High
Sugars
15 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 571 kcal 561
Total fat 44 g 41.2 +7%
Saturated fat 20 g 18.4 +9%
Carbohydrates 36 g 39 −8%
Total sugars 15 g 10 +50%
Added sugars 0 g 0.2 −100%
Dietary fiber 4.5 g 4.1 +10%
Protein 6 g 6.1
Salt 1 g 1.3 −20%

Category average across 156 Fried onions products on Foodmetria.

Compared with other fried onions

Calories lower 14%
Sugars higher 14%
Salt lower 15%
Saturated fat lower 22%
Protein top 89%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

oignon 76%, huile de palme, farine de BLE, sel.

Contains palm oilVeganVegetarian
Allergens
Gluten

Product details

Quantity
130 g
Sold in
France
Barcode
3166296656370

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oignons frits?

Oignons frits contains 571 kcal per 100 g.

How much sugar is in Oignons frits?

Oignons frits has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Oignons frits healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oignons frits vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Oignons frits contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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