Oat & Barley Loaf

by Morrisons 800 g in Multigrain sliced breads Barcode 5010251980766
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Oat & Barley Loaf by Morrisons provides 255 kcal per 100 g, with 3.3 g of sugars and 9.5 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Multigrain sliced breads category and comes in a 800 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.5 g · Low
Sugars
3.3 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (42 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 255 kcal 107 kcal 271 −6%
Total fat 1.7 g 0.7 g 1% 6 −72%
Saturated fat 0.5 g 0.2 g 1% 0.9 −44%
Carbohydrates 48.8 g 20.5 g 7% 41.8 +17%
Total sugars 3.3 g 1.4 g 4.1 −18%
Added sugars 0.3 g 0.1 g 0% 1.4 −80%
Dietary fiber 3.6 g 1.5 g 5% 6.5 −45%
Protein 9.5 g 4 g 8% 10.3 −7%
Salt 0.7 g 0.3 g 1.1 −35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 360 Multigrain sliced breads products on Foodmetria.

Compared with other multigrain sliced breads

Calories lower 27%
Sugars lower 40%
Salt lower 7%
Saturated fat lower 16%
Protein top 56%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Water, Oats (10%), Malted wheat, Sprouted barley grains (3%) (barley, sourdough culture, salt), Yeast, Wheat gluten, Salt, Sugar, Dark brown soft sugar, Emulsifier (mono - and diglycerides of fatty acids, mono - and diacetyltartaric acid esters of mono - and diglycerides of fatty acids), Soya flour, Caramelised sugar, Preservative (calcium propionate), Flour treatment agent (ascorbic acid), Acid (acetic acid), Folic acid.

May contain palm oilVeganVegetarian
Allergens
GlutenSoybeans

Additives 5

E260 - Acetic acid
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
800 g
Serving size
1 slice (42 g)
Labels & certifications
VegetarianVegan
Sold in
United Kingdom
Barcode
5010251980766

Prices reported by shoppers

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Frequently asked questions

How many calories are in Oat & Barley Loaf?

Oat & Barley Loaf contains 255 kcal per 100 g and about 107 kcal per serving (1 slice (42 g)).

How much sugar is in Oat & Barley Loaf?

Oat & Barley Loaf has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Oat & Barley Loaf healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Oat & Barley Loaf vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Oat & Barley Loaf contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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