Nur-Kornbrot

by Zurück zum Ursprung 350 g in Sliced breads Barcode 4099200042565
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Nur-Kornbrot by Zurück zum Ursprung provides 268 kcal per 100 g, with 2.7 g of sugars and 11 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sliced breads category and comes in a 350 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
1.3 g · Low
Sugars
2.7 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 44g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 268 kcal 118 kcal 259
Total fat 9.4 g 4.1 g 5% 4.4 +116%
Saturated fat 1.3 g 0.6 g 3% 0.7 +76%
Carbohydrates 30 g 13.2 g 5% 44.1 −32%
Total sugars 2.7 g 1.2 g 4.3 −38%
Added sugars 0 g 0 g 0% 1.7 −100%
Protein 11 g 4.8 g 10% 9 +22%
Salt 1.5 g 0.7 g 1.2 +27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2221 Sliced breads products on Foodmetria.

Compared with other sliced breads

Calories higher 39%
Sugars lower 25%
Salt higher 8%
Saturated fat higher 9%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haferflocken, Wasser, Sonnenblumenkerne 10%, Leinsamen 8 %, Gerstenmalz; Kürbiskerne 4%, Buchweizenmehl, Apfelessig, Flohsamenschalen, Speisesalz, Apfelfaser, Roggenmehl

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
LupinNutsSesame seedsSoybeans

Product details

Quantity
350 g
Serving size
44g
Labels & certifications
OrganicVegetarianEU OrganicVeganAT-BIO-301European Vegetarian UnionEuropean Vegetarian Union VeganAma bio siegelPrüf nach
Sold in
Austria
Barcode
4099200042565

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Nur-Kornbrot?

Nur-Kornbrot contains 268 kcal per 100 g and about 118 kcal per serving (44g).

How much sugar is in Nur-Kornbrot?

Nur-Kornbrot has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nur-Kornbrot healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nur-Kornbrot vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Nur-Kornbrot contain?

According to the label data it contains: Gluten. It may also contain traces of lupin, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Nur-Kornbrot? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More sliced breads

View all →

More from Zurück zum Ursprung

View all →