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Noord-Hollandse Gauda 48+
Noord-Hollandse Gauda 48+ by Vomar provides 316 kcal per 100 g, with 0 g of sugars and 26.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses of the Netherlands category and comes in a 130g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 316 kcal | 411 kcal | 371 −15% | |
| Total fat | 33.6 g | 43.7 g | 56% | 29.7 +13% |
| Saturated fat | 22.9 g | 29.8 g | 149% | 19.9 +15% |
| Carbohydrates | 0 g | 0 g | 0% | 1.8 −100% |
| Total sugars | 0 g | 0 g | 0.3 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Protein | 26.2 g | 34.1 g | 68% | 25 +5% |
| Salt | 1.5 g | 2 g | 2.6 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 119 Cheeses of the Netherlands products on Foodmetria.
Compared with other cheeses of the netherlands
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Gepasteuriseerde Imomolk, zout, zuursel, dierlijk streansel, conserveermiddel: E251, Idearstof: E160b Joor do FIL
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130g
- Serving size
- 130g
- Sold in
- Germany
- Barcode
- 8717389209345
Prices reported by shoppers
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Frequently asked questions
How many calories are in Noord-Hollandse Gauda 48+?
Noord-Hollandse Gauda 48+ contains 316 kcal per 100 g and about 411 kcal per serving (130g).
How much sugar is in Noord-Hollandse Gauda 48+?
Noord-Hollandse Gauda 48+ has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Noord-Hollandse Gauda 48+ healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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