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Noix de coco rapée
Noix de coco rapée by AUCHAN provides 679 kcal per 100 g, with 6.4 g of sugars and 7 g of protein. That is 16% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Grated coconut category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 679 kcal | 658 |
| Total fat | 66 g | 62.4 +6% |
| Saturated fat | 55 g | 54.4 |
| Carbohydrates | 7.2 g | 12.7 −43% |
| Total sugars | 6.4 g | 7.6 −16% |
| Added sugars | 0 g | 1 −100% |
| Protein | 7 g | 7 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 266 Grated coconut products on Foodmetria.
Compared with other grated coconut
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noix de coco râpée. Peut contenir des traces d'arachides, fruits à coqu soja, sulfites et gluten. Origine de la noix de coco râpée : non-UE.
- Allergens
- Gluten
- May contain traces
- GlutenPeanutsSulphur dioxide and sulphites
Product details
- Quantity
- 500 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 8435177065682
Prices reported by shoppers
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Frequently asked questions
How many calories are in Noix de coco rapée?
Noix de coco rapée contains 679 kcal per 100 g.
How much sugar is in Noix de coco rapée?
Noix de coco rapée has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Noix de coco rapée healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Noix de coco rapée contain?
According to the label data it contains: Gluten. It may also contain traces of peanuts, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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