No Sugar Added New York Cheesecake

by Chuckanut Bay Foods in Cheesecakes Barcode 0603812022309
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

No Sugar Added New York Cheesecake by Chuckanut Bay Foods provides 330 kcal per 100 g, with 3 g of sugars and 8 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
15 g · High
Sugars
3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cake (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 330 kcal 373 kcal 318
Total fat 26 g 29.4 g 38% 18.5 +41%
Saturated fat 15 g 17 g 85% 10.4 +44%
Carbohydrates 34 g 38.4 g 14% 33
Total sugars 3 g 3.4 g 21.8 −86%
Added sugars 0 g 0 g 0% 16.1 −100%
Dietary fiber 1 g 1.1 g 4% 1.3 −20%
Protein 8 g 9 g 18% 5.3 +51%
Salt 0.8 g 0.9 g 0.4 +85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2023. Other values: Open Food Facts.

Compared with other cheesecakes

Calories higher 47%
Sugars lower 1%
Salt higher 9%
Saturated fat higher 13%
Protein top 8%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), MONK FRUIT (erythritol, monk fruit extract), FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), WHEAT GERM, CINNAMON, NATURAL FLAVOR, SALT, VANILLA EXTRACT, CAROB BEAN GUM, GUAR GUM.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cake (113 g)
Labels & certifications
KosherNo added sugar
Sold in
United States
Barcode
0603812022309

Prices reported by shoppers

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Frequently asked questions

How many calories are in No Sugar Added New York Cheesecake?

No Sugar Added New York Cheesecake contains 330 kcal per 100 g and about 373 kcal per serving (1 cake (113 g)).

How much sugar is in No Sugar Added New York Cheesecake?

No Sugar Added New York Cheesecake has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is No Sugar Added New York Cheesecake healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is No Sugar Added New York Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does No Sugar Added New York Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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