Nine Grain Sourdough

by Beckmann's 24 oz in Breads Barcode 0737349001817
Average nutritional quality
Processed food

Nine Grain Sourdough by Beckmann's provides 286 kcal per 100 g, with 0 g of sugars and 9.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category and comes in a 24 oz pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 286 kcal 286
Total fat 0 g 5.3 −100%
Saturated fat 0 g 1 −100%
Carbohydrates 55.8 g 48.4 +15%
Total sugars 0 g 4.6 −100%
Added sugars 0 g 2.6 −100%
Dietary fiber 2.3 g 4.5 −48%
Protein 9.3 g 9.6
Salt 1.1 g 1.3 −17%

Category average across 15547 Breads products on Foodmetria.

Compared with other breads

Calories higher 30%
Sugars lower 1%
Salt lower 37%
Saturated fat lower 1%
Protein top 46%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached wheat flour (malted barley flour, vitamin C), water, cracked wheat, barley, corn, rye, oats, millet, flax, triticale, brown rice, sea salt

Palm oil free
Allergens
Gluten

Product details

Quantity
24 oz
Labels & certifications
No added sugar
Sold in
United States
Barcode
0737349001817

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nine Grain Sourdough?

Nine Grain Sourdough contains 286 kcal per 100 g.

How much sugar is in Nine Grain Sourdough?

Nine Grain Sourdough has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nine Grain Sourdough healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Nine Grain Sourdough contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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