Nido fettuccine

by Liguori 500 g in Italian pasta Barcode 8008912011147
Not enough data to compute
Unprocessed or minimally processed

Nido fettuccine by Liguori provides 353 kcal per 100 g, with 3.1 g of sugars and 14.1 g of protein. That is 30% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Italian pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.3 g · Low
Sugars
3.1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 353 kcal 328 +8%
Total fat 1.2 g 3.1 −61%
Saturated fat 0.3 g 1.1 −73%
Carbohydrates 69.9 g 61.5 +14%
Total sugars 3.1 g 4.4 −30%
Added sugars 0 g 0
Dietary fiber 3.4 g 4.1 −18%
Protein 14.1 g 12 +18%
Salt 0 g 0.3 −100%

Category average across 87 Italian pasta products on Foodmetria.

Compared with other italian pasta

Calories lower 50%
Sugars lower 24%
Salt lower 1%
Saturated fat lower 16%
Protein top 13%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola Di grano duro

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
500 g
Labels & certifications
PGITrefilage au bronze
Sold in
France
Barcode
8008912011147

Prices reported by shoppers

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Frequently asked questions

How many calories are in Nido fettuccine?

Nido fettuccine contains 353 kcal per 100 g.

How much sugar is in Nido fettuccine?

Nido fettuccine has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Nido fettuccine healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Nido fettuccine vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Nido fettuccine contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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