New York Cheesecake
New York Cheesecake by Pearl River Pastry Company provides 330 kcal per 100 g, with 21.1 g of sugars and 6.3 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 113 g pack. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 112.99999999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 330 kcal | 373 kcal | 250 +32% | |
| Total fat | 22.7 g | 25.7 g | 33% | 13.7 +65% |
| Saturated fat | 13.3 g | 15 g | 75% | 7.8 +69% |
| Carbohydrates | 25.1 g | 28.4 g | 10% | 22.8 +10% |
| Total sugars | 21.1 g | 23.8 g | 10.4 +103% | |
| Dietary fiber | 0.8 g | 0.9 g | 3% | 4.8 −83% |
| Protein | 6.3 g | 7.1 g | 14% | 11.6 −46% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8758 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CREME CHEESE (MILK, CHEESE CULTURES, CAROB BEAN GUM,SALT, SUGAR, EGGS, LEMON JUICE, VANILLA, AND CRUST (FLOUR, SUGAR, BUTTER, CORN MEAL, EGGS, BAKING POWDER [SODIUM ACID PYROPLYRIDES SODIUM BICARBONATE {BAKING SODA}, FOOD, STARCH, AND MONOCALCIUM PHOSPHAT
- Allergens
- EggsMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 113 g
- Serving size
- 112.99999999999999g
- Sold in
- United States
- Barcode
- 0044261495267
Prices reported by shoppers
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Frequently asked questions
How many calories are in New York Cheesecake?
New York Cheesecake contains 330 kcal per 100 g and about 373 kcal per serving (112.99999999999999g).
How much sugar is in New York Cheesecake?
New York Cheesecake has 21.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is New York Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is New York Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does New York Cheesecake contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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