New england style clam chowder chunky soup, new england style clam chowder

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (245 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2951 Canned soups products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

12% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

2 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned soups

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Clam broth, potatoes, clams, soybean oil, contains less than 2% of: modified food starch, wheat flour, cream, salt, butter (cream, salt), soy protein concentrate, sugar, monosodium glutamate, onions, autolyzed yeast extract, clam extract, spice, titanium dioxide, disodium inosinate, disodium guanylate.

Allergens

GlutenMilkMolluscsSoybeans

Additives 4

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

What these additives are and what the research says: Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size

1 cup (245 g)

Sold in

United States

Barcode

0018894141242

Prices reported by shoppers