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Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour
Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour by Nestlé provides 550 kcal per 100 g, with 50 g of sugars and 5 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Wafers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 550 kcal | 484 +14% |
| Total fat | 30 g | 23.7 +26% |
| Saturated fat | 17.5 g | 13.1 +33% |
| Carbohydrates | 60 g | 61 |
| Total sugars | 50 g | 29.2 +72% |
| Added sugars | 0 g | 21.3 −100% |
| Dietary fiber | 0 g | 3.6 −100% |
| Protein | 5 g | 7.1 −29% |
| Salt | 0.3 g | 0.5 −50% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 868 Wafers products on Foodmetria.
Compared with other wafers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
配料:小麦粉,巧克力味调味酱(白砂糖,植物起酥油(非氢化),可可粉,乳粉,乳清 粉,固体玉米糖浆,磷脂,食用香精,食用盐,聚甘油蓖麻醇酸酯),白砂糖,植物起 酥油(非氢化),麦芽糊精,可可粉,食品添加剂(碳酸氢钠,磷脂,碳酸钙),食用盐, 乳粉,食用葡萄糖,乳清粉,牛奶巧克力,黑巧克力,食用香精,固体玉米糖浆。 可可粉总添加量≥4.3%,乳粉总添加量≥2.3% 致敏物提示:含有谷物(含麸质)、乳制品和大豆制品。可能含有花生、芝麻和坚果。 营养成分表 【项目 能量 蛋白质 每份(18.6克) 营养素参考寵動 410千焦 5% 0.9克 2% 优质食 5.克 9% ⑤Sor Veve 一反式脂肪 0克、 碳水化合物 11.0克 4% 21毫克 1% 商标
Product details
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 6917878131504
Prices reported by shoppers
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Frequently asked questions
How many calories are in Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour?
Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour contains 550 kcal per 100 g.
How much sugar is in Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour?
Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Nestle Chocolate Wafer Crunchy Shark - Chocolate Flavour healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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