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Mushroom Flavoured Soy Sauce
Mushroom Flavoured Soy Sauce by Lee Kum Kee provides 168 kcal per 100 g, with 5.1 g of sugars and 6.1 g of protein. That is 45% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soy sauces category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 168 kcal | 92 +83% |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 36 g | 14.9 +142% |
| Total sugars | 5.1 g | 9.3 −45% |
| Added sugars | 0 g | 5.9 −100% |
| Protein | 6.1 g | 6.6 −8% |
| Salt | 18.5 g | 13.1 +42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1044 Soy sauces products on Foodmetria.
Compared with other soy sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauce Soja (Eau, Sel, oja, Farine de Blé), Co!orants (El 50a, E150c , Exhausteur de sucre, Stabilisant E41 (Soja, Blé), omatlsant (Contient les exhausteurs de goût E627
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0078895135268
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mushroom Flavoured Soy Sauce?
Mushroom Flavoured Soy Sauce contains 168 kcal per 100 g.
How much sugar is in Mushroom Flavoured Soy Sauce?
Mushroom Flavoured Soy Sauce has 5.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Mushroom Flavoured Soy Sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Mushroom Flavoured Soy Sauce contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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