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Mung beans
Mung beans by Laila provides 310 kcal per 100 g, with 1.5 g of sugars and 24 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mung beans category and comes in a 1kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 310 kcal | 155 kcal | 265 +17% | |
| Total fat | 1.1 g | 0.6 g | 1% | 1.6 −30% |
| Saturated fat | 0.3 g | 0.2 g | 1% | 0.4 −18% |
| Carbohydrates | 46 g | 23 g | 8% | 39.5 +16% |
| Total sugars | 1.5 g | 0.8 g | 3.3 −55% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 10 g | 5 g | 18% | 12.2 −18% |
| Protein | 24 g | 12 g | 24% | 19 +26% |
| Salt | 0 g | 0 g | 0.3 −89% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Mung beans products on Foodmetria.
Compared with other mung beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mung beans
Product details
- Quantity
- 1kg
- Serving size
- 50g
- Sold in
- United Kingdom
- Barcode
- 5020580199845
Prices reported by shoppers
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Frequently asked questions
How many calories are in Mung beans?
Mung beans contains 310 kcal per 100 g and about 155 kcal per serving (50g).
How much sugar is in Mung beans?
Mung beans has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mung beans healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mung beans vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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