Nutrition report ready

Molho Inglês

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Hacendado product.

NOVA 3

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Molho Inglês by Hacendado

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Molho Inglês

by Hacendado in Sauces Barcode 8480000224699

Molho Inglês

Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food

Molho Inglês by Hacendado provides 68 kcal per 100 g, with 13 g of sugars and 0 g of protein. That is 15% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Sauces category. Contains: gluten.

Nutrient levels per 100 g

Fat
0.1 g · Low
Sugars
13 g · Moderate
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 68 kcal 216 −68%
Total fat 0.1 g 13.9 −100%
Carbohydrates 17 g 16.5
Total sugars 13 g 11.3 +15%
Added sugars 6.5 g 7.8 −16%
Dietary fiber 0.1 g 1.3 −96%
Protein 0 g 2.2 −98%
Salt 1.8 g 2.5 −27%

Category average across 2963 Sauces products on Foodmetria.

Compared with other sauces

Calories lower 21%
Sugars higher 29%
Salt higher 38%
Protein top 82%
Fiber top 68%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Aqua, vinagre de álcool, açúcar, extrato de tamarind , especiarias, caramelo e extrato de malte de cevada (gluten).

Palm oil free
Allergens
Gluten

Product details

Sold in
Portugal
Barcode
8480000224699

Prices reported by shoppers

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Frequently asked questions

How many calories are in Molho Inglês?

Molho Inglês contains 68 kcal per 100 g.

How much sugar is in Molho Inglês?

Molho Inglês has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Molho Inglês healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Molho Inglês contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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