Mini Bubblegum Cupcake

by The Bakery Baked With Pride in Cakes Barcode 0078742058047
Bad nutritional quality
Ultra-processed food

Mini Bubblegum Cupcake by The Bakery Baked With Pride provides 423 kcal per 100 g, with 45.1 g of sugars and 2.8 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
21.1 g · High
Saturated fat
7 g · High
Sugars
45.1 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 cupcakes (71 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 423 kcal 300 kcal 389 +9%
Total fat 21.1 g 15 g 19% 18.1 +16%
Saturated fat 7 g 5 g 25% 7.4 −5%
Carbohydrates 54.9 g 39 g 14% 51.9 +6%
Total sugars 45.1 g 32 g 31.8 +42%
Dietary fiber 0 g 0 g 0% 1.8 −100%
Protein 2.8 g 2 g 4% 4.7 −40%
Salt 0.6 g 0.5 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories higher 30%
Sugars higher 12%
Salt lower 48%
Saturated fat higher 46%
Protein top 82%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean and canola oil, modified cornstarch, dry whey, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), soy lecithin, wheat gluten, salt, diacetyl tartaric acid esters of mono - and diglycerides, artificial flavor. icing: icing sugar, vegetable shortening (canola and palm and modified palm and palm kernel oils, polysorbate 60), glucose, water, nonfat dry milk, butter (cream, salt), natural and artificial flavor, mono - and diglycerides, salt, red 3, red 40 lake.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 12

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 cupcakes (71 g)
Sold in
United States
Barcode
0078742058047

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mini Bubblegum Cupcake?

Mini Bubblegum Cupcake contains 423 kcal per 100 g and about 300 kcal per serving (3 cupcakes (71 g)).

How much sugar is in Mini Bubblegum Cupcake?

Mini Bubblegum Cupcake has 45.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mini Bubblegum Cupcake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mini Bubblegum Cupcake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mini Bubblegum Cupcake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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