View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Mezzaluna Ricotta e Tartufo Bianco
Pâtes fraîches farcies artisanales aux œufs et à la semoule de blé dur - Mezzaluna Ricotta et Truffes Blanches
Mezzaluna Ricotta e Tartufo Bianco by La Pasta di Angelo provides 240 kcal per 100 g, with 4.4 g of sugars and 9.3 g of protein. That is 67% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Durum wheat pasta with egg category and comes in a 250 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 240 kcal | 300 kcal | 333 −28% | |
| Total fat | 4.9 g | 6.1 g | 8% | 3.6 +34% |
| Saturated fat | 2.8 g | 3.5 g | 18% | 1.2 +129% |
| Carbohydrates | 39.1 g | 48.9 g | 18% | 60.7 −36% |
| Total sugars | 4.4 g | 5.5 g | 2.6 +67% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 1.1 g | 1.4 g | 5% | 3.1 −64% |
| Protein | 9.3 g | 11.6 g | 23% | 13 −29% |
| Salt | 1.2 g | 1.5 g | 0.3 +348% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 141 Durum wheat pasta with egg products on Foodmetria.
Compared with other durum wheat pasta with egg
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte (56%) : farine de _blé_ tendre, semoule de _blé_ dur 14%, _œufs_ 14%, eau. Farce (44%) : _fromage_ ricotta 79% (_lactosérum_, sel, correcteur d'acidité E270), farine de riz, _lactosérum_ en poudre, sel, _fromage_ déshydraté (_lait_, sel, présure, préservateur : lysozyme d'_œuf_), truffe blanche 0,01%, poivre blanc, noix de muscade, arôme.
- Allergens
- EggsGlutenMilk
- May contain traces
- CeleryCrustaceansFishNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 125 g
- Labels & certifications
- No coloringsNo preservativesGreen Dot
- Sold in
- France
- Barcode
- 3760019700533
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Mezzaluna Ricotta e Tartufo Bianco?
Mezzaluna Ricotta e Tartufo Bianco contains 240 kcal per 100 g and about 300 kcal per serving (125 g).
How much sugar is in Mezzaluna Ricotta e Tartufo Bianco?
Mezzaluna Ricotta e Tartufo Bianco has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Mezzaluna Ricotta e Tartufo Bianco healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Mezzaluna Ricotta e Tartufo Bianco vegan?
Based on its ingredient list, it is not vegan.
What allergens does Mezzaluna Ricotta e Tartufo Bianco contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of celery, crustaceans, fish, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 1
a NOVA 3
a NOVA 1 More durum wheat pasta with egg
View all →
a NOVA 1
d NOVA 4
c NOVA 1
a NOVA 1
a NOVA 1
a NOVA 1 More from La Pasta di Angelo
View all →
c NOVA 4
d NOVA 4
c NOVA 4
a NOVA 1
a NOVA 1
c NOVA 4