Member's Mark, Peanut Butter Caramel Blondie
Member's Mark, Peanut Butter Caramel Blondie by Wal-Mart Stores Inc. provides 462 kcal per 100 g, with 42.3 g of sugars and 7.7 g of protein. That is 33% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (26 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 462 kcal | 120 kcal | 389 +19% | |
| Total fat | 19.2 g | 5 g | 6% | 18.2 +6% |
| Saturated fat | 7.7 g | 2 g | 10% | 7.4 |
| Carbohydrates | 65.4 g | 17 g | 6% | 51.9 +26% |
| Total sugars | 42.3 g | 11 g | 31.8 +33% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.8 −100% |
| Protein | 7.7 g | 2 g | 4% | 4.7 +62% |
| Salt | 0.4 g | 0.1 g | 0.7 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brown sugar (sugar, invert sugar, cane molasses), caramel (non-fat milk, sugar, dextrose, soybean oil, baking soda, potassium sorbate to preserve freshness), bleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), toffee (sugar, palm oil, butter, roasted almonds [almonds, cocoa butter and/or sunflower oil], salt, artificial flavor, soy lecithin), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanut butter, chocolate curls (sugar, cocoa butter, whole milk powder, chocolate liquor, lactose, soy lecithin, vanilla flavor), butter with natural flavor (cream, natural flavor), eggs, chocolate icing (sugar, water, partially hydrogenated soy and cottonseed oils, corn syrup, cocoa, high fructose corn syrup, chocolate liquor, soy oil, modified food starch, soy lecithin, propylene glycol, salt, mono-and diglycerides, natural flavor, potassium sorbate [preservative]), corn syrup, partially hydrogenated soybean and cottonseed oils, invert sugar, corn syrup solids, natural peanut butter flavor, salt, vanilla extract (water, ethyl alcohol, corn syrup, natural flavor), baking soda, xanthan gum.
- Allergens
- EggsGlutenMilkNutsPeanutsSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (26 g)
- Sold in
- United States
- Barcode
- 0078742130972
Prices reported by shoppers
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Frequently asked questions
How many calories are in Member's Mark, Peanut Butter Caramel Blondie?
Member's Mark, Peanut Butter Caramel Blondie contains 462 kcal per 100 g and about 120 kcal per serving (1 piece (26 g)).
How much sugar is in Member's Mark, Peanut Butter Caramel Blondie?
Member's Mark, Peanut Butter Caramel Blondie has 42.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Member's Mark, Peanut Butter Caramel Blondie healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Member's Mark, Peanut Butter Caramel Blondie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Member's Mark, Peanut Butter Caramel Blondie contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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