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Meatless Plant-Based Breakfast Patties

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this 365 Whole Foods Market product.

Nutri-Score B NOVA 4

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Meatless Plant-Based Breakfast Patties

by 365 Whole Foods Market 8 oz/228 g in Meat analogues Barcode 0009948249218
Good nutritional quality
Ultra-processed food

Meatless Plant-Based Breakfast Patties by 365 Whole Foods Market provides 105 kcal per 100 g, with 2.6 g of sugars and 15.8 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat analogues category and comes in a 8 oz/228 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0 g · Low
Sugars
2.6 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 patty (38 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 105 kcal 40 kcal 204 −48%
Total fat 2.6 g 1 g 1% 10 −74%
Saturated fat 0 g 0 g 0% 1.8 −100%
Carbohydrates 10.5 g 4 g 1% 11.6 −9%
Total sugars 2.6 g 1 g 2.2 +21%
Added sugarsUSDA 2.6 g 1 g 2% 0.5 +379%
Dietary fiber 2.6 g 1 g 4% 4.7 −44%
Protein 15.8 g 6 g 12% 15.2
Salt 1.5 g 0.6 g 1.5

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Meat analogues products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

High protein
60% of calories from protein (EU: at least 20% of calories from protein)
Low sugar
2.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
Low fat
2.6 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Source of fiber
2.6 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other meat analogues

Calories lower 5%
Sugars higher 24%
Salt higher 40%
Saturated fat lower 1%
Protein top 43%
Fiber top 80%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, Soy Protein Concentrate, Wheat Gluten, Soy Protein Isolate, Expeller Pressed Sunflower Seed Oil, Methylcellulose, Potato Starch, Organic Cane Sugar, Natural Flavors, Spices, Salt, Barley Malt Extract, Cane Sugar, Yeast Extract, Sea Salt, Garlic Powder, Onion Powder, Pea Protein Isolate, Carrot Fiber.

Palm oil free
Allergens
GlutenSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
8 oz/228 g
Serving size
1 patty (38 g)
Sold in
United States
Barcode
0009948249218

Prices reported by shoppers

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Frequently asked questions

How many calories are in Meatless Plant-Based Breakfast Patties?

Meatless Plant-Based Breakfast Patties contains 105 kcal per 100 g and about 40 kcal per serving (1 patty (38 g)).

How much sugar is in Meatless Plant-Based Breakfast Patties?

Meatless Plant-Based Breakfast Patties has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Meatless Plant-Based Breakfast Patties healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Meatless Plant-Based Breakfast Patties contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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