Meat lasagna
Meat lasagna provides 106 kcal per 100 g, with 3.5 g of sugars and 5.7 g of protein. That is 28% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastas category. Contains: beef, celery, eggs, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (227 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 241 kcal | 324 −67% | |
| Total fat | 3.1 g | 7 g | 9% | 3.2 |
| Saturated fat | 1.5 g | 3.5 g | 18% | 0.9 +73% |
| Carbohydrates | 13.7 g | 31 g | 11% | 59.9 −77% |
| Total sugars | 3.5 g | 8 g | 2.8 +28% | |
| Dietary fiber | 1.8 g | 4.1 g | 15% | 4.1 −56% |
| Protein | 5.7 g | 13 g | 26% | 11.9 −52% |
| Salt | 0.9 g | 2.1 g | 0.4 +119% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8873 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato puree (water, tomato paste), cooked enriched lasagna pasta (water, pasta [durum wheat semolina, niacin, ferrous sulfate (iron), thiamine mononitrite, riboflavin, folio acid], egg whites), seasoned cooked beef and pork (beef, pork, seasoning [flavorings, salt, spices, dextrose], tomato paste, salt, soybean oil), ricotta cheese (whey, cream, vinegar, carrageenan), part skim mozzarella cheese (pasteurized part skim milk, skim milk, salt, cultures, enzymes), water, contains 2% or less of: parmesan and romano cheese from cow's milk (part-skim milk, cheese culture, salt, enzymes), garlic, carrots, celery, seasoning (salt, dextrose, sugar, spice, spice extractives [including paprika, soy lecithin], disodium inosinate, disodium guanylate), sugar, cream, bread crumbs (wheat flour, sugar, yeast, soybean oil, salt), spice, onions, modified corn starch, salt, egg whites, citric acid.
- Allergens
- BeefCeleryEggsGlutenMilkPorkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (227 g)
- Sold in
- United States
- Barcode
- 0021131451127
Prices reported by shoppers
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Frequently asked questions
How many calories are in Meat lasagna?
Meat lasagna contains 106 kcal per 100 g and about 241 kcal per serving (1 cup (227 g)).
How much sugar is in Meat lasagna?
Meat lasagna has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Meat lasagna healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Meat lasagna vegan?
Based on its ingredient list, it is not vegan.
What allergens does Meat lasagna contain?
According to the label data it contains: Beef, Celery, Eggs, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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