
Nutrition report ready
Matière grasse à cuire et à tartiner spécial cuisine (70 % MG)
Nutri-Score D NOVA 4
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Matière grasse à cuire et à tartiner spécial cuisine (70 % MG)
Matière grasse végétale à 70 % de matière grasse riche en vitamine E
Matière grasse à cuire et à tartiner spécial cuisine (70 % MG) by Leader Price provides 619 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable fats category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 619 kcal | 574 +8% |
| Total fat | 70 g | 48 +46% |
| Saturated fat | 28 g | 11 +154% |
| Carbohydrates | 0 g | 26.1 −100% |
| Total sugars | 0 g | 13.2 −100% |
| Added sugars | 0 g | 4.2 −100% |
| Dietary fiber | 0 g | 7.4 −100% |
| Protein | 0 g | 17.4 −100% |
| Salt | 0.6 g | 0.5 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1361 Vegetable fats products on Foodmetria.
Compared with other vegetable fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Huiles végétales (huile de palme, huile de colza), eau, sel, émulsifiants : lécithine de tournesol, mono - et diglycérides d'acides gras, conservateur : sorbate de potassium, acidifiant : acide citrique, colorant : bêta-carotène, arôme.
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- No lactose
- Sold in
- France
- Barcode
- 3263859339715
Prices reported by shoppers
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Frequently asked questions
How many calories are in Matière grasse à cuire et à tartiner spécial cuisine (70 % MG)?
Matière grasse à cuire et à tartiner spécial cuisine (70 % MG) contains 619 kcal per 100 g.
How much sugar is in Matière grasse à cuire et à tartiner spécial cuisine (70 % MG)?
Matière grasse à cuire et à tartiner spécial cuisine (70 % MG) has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Matière grasse à cuire et à tartiner spécial cuisine (70 % MG) healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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