Massachusetts pure maple syrup
Massachusetts pure maple syrup provides 333 kcal per 100 g, with 88.3 g of sugars and 0 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Simple syrups category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 Tbsp (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 200 kcal | 268 +24% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 88.3 g | 53 g | 19% | 64.9 +36% |
| Total sugars | 88.3 g | 53 g | 54.1 +63% | |
| Protein | 0 g | 0 g | 0% | 0.4 −100% |
| Salt | 0 g | 0 g | 0.2 −86% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other simple syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Massachusetts pure maple syrup.
Product details
- Serving size
- 4 Tbsp (60 g)
- Sold in
- United States
- Barcode
- 0891696001101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Massachusetts pure maple syrup?
Massachusetts pure maple syrup contains 333 kcal per 100 g and about 200 kcal per serving (4 Tbsp (60 g)).
How much sugar is in Massachusetts pure maple syrup?
Massachusetts pure maple syrup has 88.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Massachusetts pure maple syrup healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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