Marinated Fajita Vegetable
Marinated Fajita Vegetable by Italian Rose Company provides 133 kcal per 100 g, with 7.1 g of sugars and 0.9 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 150 kcal | 187 −29% | |
| Total fat | 9.7 g | 11 g | 14% | 8.2 +18% |
| Saturated fat | 0.9 g | 1 g | 5% | 2.9 −70% |
| Carbohydrates | 11.5 g | 13 g | 5% | 20.1 −43% |
| Total sugars | 7.1 g | 8 g | 4.4 +60% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 1.7 +7% |
| Protein | 0.9 g | 1 g | 2% | 7.9 −89% |
| Salt | 0.5 g | 0.5 g | 1 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2021. Other values: Open Food Facts.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onion, assorted bell peppers, fire roasted tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), canola oil, brown sugar, jalapeno, contains less than 2%: spices, tequila, lime juice, water, vinegar, calcium chloride, citric acid, potassium sorbate (preservative), sodium benzoate (preservative) and xanthan gum.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (113 g)
- Sold in
- United States
- Barcode
- 0077718635350
Prices reported by shoppers
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Frequently asked questions
How many calories are in Marinated Fajita Vegetable?
Marinated Fajita Vegetable contains 133 kcal per 100 g and about 150 kcal per serving (1/2 cup (113 g)).
How much sugar is in Marinated Fajita Vegetable?
Marinated Fajita Vegetable has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Marinated Fajita Vegetable healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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