Nutrition report ready

Maple syrup, applewood smoked

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Maple syrup, applewood smoked

in Simple syrups Barcode 0852913003483
Bad nutritional quality

Maple syrup, applewood smoked provides 360 kcal per 100 g, with 80 g of sugars and 0 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Simple syrups category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
80 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 360 kcal 108 kcal 268 +34%
Total fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 83.3 g 25 g 9% 64.9 +28%
Total sugars 80 g 24 g 54.1 +48%
Protein 0 g 0 g 0% 0.4 −100%
Salt 0 g 0 g 0.2 −82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1178 Simple syrups products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other simple syrups

Calories higher 18%
Sugars higher 21%
Salt lower 38%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Applewood smoked organic maple syrup.

Product details

Serving size
2 Tbsp (30 g)
Sold in
United States
Barcode
0852913003483

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple syrup, applewood smoked?

Maple syrup, applewood smoked contains 360 kcal per 100 g and about 108 kcal per serving (2 Tbsp (30 g)).

How much sugar is in Maple syrup, applewood smoked?

Maple syrup, applewood smoked has 80 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Maple syrup, applewood smoked healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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