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Maple Cured Irish Back Rashers
Maple Cured Irish Back Rashers by Dunnes Stores provides 187 kcal per 100 g, with 0.6 g of sugars and 17 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bacon category and comes in a 300 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 187 kcal | 94 kcal | 309 −39% | |
| Total fat | 13 g | 6.5 g | 8% | 24.5 −47% |
| Saturated fat | 5.4 g | 2.7 g | 14% | 9.3 −42% |
| Carbohydrates | 0.6 g | 0.3 g | 0% | 1.3 −53% |
| Total sugars | 0.6 g | 0.3 g | 0.7 −17% | |
| Added sugars | 0.9 g | 0.5 g | 1% | 1 −11% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 17 g | 8.5 g | 17% | 20.7 −18% |
| Salt | 2 g | 1 g | 2.9 −31% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 773 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
IRISH PORK (88%), Water, Salt, Sugar, Stabilisers: Triphosphates, Polyphosphates; Maple Syrup, Dextrose, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite; Flavouring, Spice Extract.
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 50g
- Sold in
- France, Ireland
- Barcode
- 5099874061588
Prices reported by shoppers
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Frequently asked questions
How many calories are in Maple Cured Irish Back Rashers?
Maple Cured Irish Back Rashers contains 187 kcal per 100 g and about 94 kcal per serving (50g).
How much sugar is in Maple Cured Irish Back Rashers?
Maple Cured Irish Back Rashers has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Maple Cured Irish Back Rashers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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