Maple BBQ Quarter Pounder - 1 steak haché

by McDonald’s 213 g in Hamburgers from fast food Barcode 2040000113428
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Maple BBQ Quarter Pounder - 1 steak haché by McDonald’s provides 300 kcal per 100 g, with 4.7 g of sugars and 16 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Hamburgers from fast food category and comes in a 213 g pack.

Nutrient levels per 100 g

Fat
16.9 g · Moderate
Saturated fat
7 g · High
Sugars
4.7 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 213 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 300 kcal 638 kcal 299
Total fat 16.9 g 36 g 46% 16.7
Saturated fat 7 g 15 g 75% 6.8
Carbohydrates 20.2 g 43 g 16% 21.3 −5%
Total sugars 4.7 g 10 g 4 +17%
Dietary fiber 1.5 g 3.1 g 11% 1.8 −20%
Protein 16 g 34 g 68% 15.3 +5%
Salt 1.2 g 2.6 g 1.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Hamburgers from fast food products on Foodmetria.

Compared with other hamburgers from fast food

Calories higher 26%
Sugars higher 26%
Salt higher 28%
Saturated fat higher 44%
Protein top 32%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
213 g
Serving size
213 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
2040000113428

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maple BBQ Quarter Pounder - 1 steak haché?

Maple BBQ Quarter Pounder - 1 steak haché contains 300 kcal per 100 g and about 638 kcal per serving (213 g).

How much sugar is in Maple BBQ Quarter Pounder - 1 steak haché?

Maple BBQ Quarter Pounder - 1 steak haché has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Maple BBQ Quarter Pounder - 1 steak haché healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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