Manzanilla pimiento stuffed spanish olives
Manzanilla pimiento stuffed spanish olives by Mario provides 167 kcal per 100 g and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5 OLIVES (15 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 167 kcal | 25 kcal | 131 +28% | |
| Total fat | 16.7 g | 2.5 g | 3% | 7.4 +124% |
| Saturated fat | 3.3 g | 0.5 g | 3% | 1.5 +128% |
| Carbohydrates | 0 g | 0 g | 0% | 12.8 −100% |
| Added sugarsUSDA | 0 g | 0 g | 0% | 2.6 −100% |
| Protein | 0 g | 0 g | 0% | 1.6 −100% |
| Salt | 1.1 g | 0.2 g | 2 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Manzanilla olives, water, minced pimiento (pimiento, sodium alginate, guar gum, calcium chloride, potassium sorbate as a preservative), sea salt and lactic acid.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 5 OLIVES (15 g)
- Sold in
- United States
- Barcode
- 0073651512215
Prices reported by shoppers
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Frequently asked questions
How many calories are in Manzanilla pimiento stuffed spanish olives?
Manzanilla pimiento stuffed spanish olives contains 167 kcal per 100 g and about 25 kcal per serving (5 OLIVES (15 g)).
Is Manzanilla pimiento stuffed spanish olives healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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