Mangue au sirop

by Marque Repère 235 g in Fruits in syrup Barcode 3564700865644

Mangues en tranches au sirop

Average nutritional quality
Processed food

Mangue au sirop by Marque Repère provides 77 kcal per 100 g, with 18 g of sugars and 0.5 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Fruits in syrup category and comes in a 235 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
18 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 140 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 77 kcal 108 kcal 76
Total fat 0.5 g 0.7 g 1% 0.3 +48%
Saturated fat 0.1 g 0.1 g 1% 0.1 −22%
Carbohydrates 18 g 25.2 g 9% 17.3
Total sugars 18 g 25.2 g 15.5 +16%
Added sugars 9 g 12.6 g 25% 7.8 +16%
Dietary fiber 2.5 g 3.5 g 13% 1.6 +58%
Protein 0.5 g 0.7 g 1% 0.6 −16%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 415 Fruits in syrup products on Foodmetria.

Compared with other fruits in syrup

Calories higher 20%
Sugars higher 15%
Salt lower 1%
Saturated fat higher 32%
Protein top 57%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Mangues, eau, sucre, correcteur d'acidité : acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
235 g
Serving size
140 g
Sold in
France
Barcode
3564700865644

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mangue au sirop?

Mangue au sirop contains 77 kcal per 100 g and about 108 kcal per serving (140 g).

How much sugar is in Mangue au sirop?

Mangue au sirop has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Mangue au sirop healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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