Maïs Sans sucres ajoutés (1)

by Carrefour 300 g in Canned sweet corn Barcode 3560071264154

Maïs doux en grains sous vide sans sucres ajoutés (1).

Good nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Maïs Sans sucres ajoutés (1) by Carrefour provides 77 kcal per 100 g, with 5.5 g of sugars and 2.6 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Canned sweet corn category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0.3 g · Low
Sugars
5.5 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 77 kcal 86 −10%
Total fat 1.7 g 1.7
Saturated fat 0.3 g 0.3
Carbohydrates 12 g 13.6 −12%
Total sugars 5.5 g 5 +10%
Added sugars 0 g 0.7 −100%
Dietary fiber 2.8 g 3 −6%
Protein 2.6 g 2.7
Salt 0.3 g 0.6 −58%

Category average across 856 Canned sweet corn products on Foodmetria.

Compared with other canned sweet corn

Calories lower 34%
Sugars higher 39%
Salt lower 12%
Saturated fat lower 37%
Protein top 61%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Maïs doux en grains sans OGM (3) (Cultivés en France), eau, sel. (1) Contient des sucres naturellement présents.

Palm oil free

Product details

Quantity
300 g
Labels & certifications
No added sugarNutriscoreNutriscore Grade A
Sold in
France
Barcode
3560071264154

Prices reported by shoppers

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Frequently asked questions

How many calories are in Maïs Sans sucres ajoutés (1)?

Maïs Sans sucres ajoutés (1) contains 77 kcal per 100 g.

How much sugar is in Maïs Sans sucres ajoutés (1)?

Maïs Sans sucres ajoutés (1) has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Maïs Sans sucres ajoutés (1) healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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