
View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Maggi Masala Cuppa Noodles
Noodles
Maggi Masala Cuppa Noodles by Maggi provides 443 kcal per 100 g, with 3.2 g of sugars and 8.3 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category and comes in a 1 unit pack. Contains: celery, gluten, milk, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 443 kcal | 312 +42% |
| Total fat | 19.2 g | 4 +384% |
| Saturated fat | 11.2 g | 1.3 +773% |
| Carbohydrates | 59.2 g | 56.9 |
| Total sugars | 3.2 g | 2.9 +12% |
| Added sugars | 0.3 g | 0.6 −51% |
| Dietary fiber | 3.3 g | 3.5 −7% |
| Protein | 8.3 g | 10.1 −18% |
| Salt | 3.4 g | 0.9 +263% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2071 Noodles products on Foodmetria.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Refined wheat flour (Maida), Palm oil, SaL Mineral (Calcium carbonate), Thickeners (41 2 & 508), Humectanl (451 (i)) and Acid'iLy regulators (501 (j), 500(i) & 330). TASTEMAKER: Mixed spices {(32.3%) (Onion (6.B%) Gadic powder, Red chilli powder (3.9%), Cumin powder, Codander powder, Turnieñc powder, Oinger powder, Dehydrated codander baves, Nukneg powder, Aniseed powder, Black pepper powder (0.9%), Dehydrated kasuri niethi baves, enugreek powder, Mace powder, Cbve powder & Green cardamom powder (0.2%)) Sugar, Saft, Nood powder (Refined wheat flour (Maida), Palm oil, Sa Wheat gluten, Mineral (Calcium carbonate), Thickeners (508 & 41 2), Acidity regulators (501(i) & 500(i)) & Humectant (451(i))), Dehydrated carrot flakes (6.4%), Dehydrated tomato paste soLids (Foniato paste, An&aking agent (551) & SaW, Edible starch, Dehydrated Green peas (5.6%), Edib vegetable oil (Palm oil & Corn oil), Thickener (508), Yeast extract, Ravour enhancer (635), Taniañnd powder, Acidity regulator (330), Celery, Milk, Sesame and Soybean.
- Allergens
- CeleryGlutenMilkSesame seedsSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 unit
- Labels & certifications
- Pure juice
- Sold in
- India
- Barcode
- 8901058844757
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Maggi Masala Cuppa Noodles?
Maggi Masala Cuppa Noodles contains 443 kcal per 100 g.
How much sugar is in Maggi Masala Cuppa Noodles?
Maggi Masala Cuppa Noodles has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Maggi Masala Cuppa Noodles healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Maggi Masala Cuppa Noodles vegan?
Based on its ingredient list, it is not vegan.
What allergens does Maggi Masala Cuppa Noodles contain?
According to the label data it contains: Celery, Gluten, Milk, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1
a NOVA 3
a NOVA 1
a NOVA 1 More noodles
View all →
c NOVA 4
b NOVA 1
b
c NOVA 3
c NOVA 4
b NOVA 3 More from Maggi
View all →
NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4
c NOVA 4