Nutrition report ready

Maggi beef noodles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maggi product.

NOVA 4

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Maggi beef noodles

by Maggi in Instant noodles Barcode 7613035017580
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Maggi beef noodles by Maggi is listed in the Instant noodles category. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0.3 g 1.6 −82%

Category average across 2115 Instant noodles products on Foodmetria.

Ingredients

Noodles: Wheat Flour (83%), Sunflower Oil, Wheat Gluten, Salt, Acidity Regulator (Potassium Carbonates), Stabiliser (Sodium Polyphosphate). Seasoning Sachet: Sugar, Salt, Corn Starch, Flavourings, Herbs and Spices (Paprika, Ginger (0.07%), Black Pepper (0.06%), Parsley (0.05%), Chilli Pepper, Celery Leaf, Thyme, Basil), Yeast Extract, Garlic, Onion, Sunflower Oil, Caramelised Sugar. May contain milk, egg, soya, mustard and sesame.

Palm oil freeMaybe veganMaybe vegetarian
Allergens
CeleryGluten
May contain traces
EggsMilkMustardSesame seedsSoybeans

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
7613035017580

Prices reported by shoppers

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Frequently asked questions

Is Maggi beef noodles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Maggi beef noodles contain?

According to the label data it contains: Celery, Gluten. It may also contain traces of eggs, milk, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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