Macaroni salad
Macaroni salad provides 207 kcal per 100 g, with 2.9 g of sugars and 3.6 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Salads category. Contains: celery, eggs, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 207 kcal | 290 kcal | 177 +17% | |
| Total fat | 12.1 g | 17 g | 22% | 11.7 |
| Saturated fat | 1.8 g | 2.5 g | 13% | 2.4 −25% |
| Carbohydrates | 18.6 g | 26 g | 9% | 12.4 +50% |
| Total sugars | 2.9 g | 4 g | 4 −28% | |
| Dietary fiber | 1.4 g | 2 g | 7% | 2.4 −42% |
| Protein | 3.6 g | 5 g | 10% | 7.3 −51% |
| Salt | 0.7 g | 0.9 g | 1.1 −39% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4688 Salads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 2.9 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other salads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked trottole pasta (water, trottole pasta [semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid], canola and extra virgin olive oil blend), macaroni salad dressing (whipped salad dressing [soybean oil, water, sugar, vinegar, egg yolks, modified corn starch, salt, natural flavor, mustard flour, paprika, calcium disodium edta {to protect flavor}], lite mayonnaise [water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt, cultured nonfat milk, lactic acid, mustard flour, lemon juice concentrate, xanthan gum, natural flavors, beta-apo-8'-carotenal {for color}, calcium disodium edta {to protect flavor}], salt, lactic acid, pepper), celery, yellow onion, red peppers (diced red pepper, water, salt, citric acid, and calcium chloride), carrot.
- Allergens
- CeleryEggsGlutenMustardSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (140 g)
- Sold in
- United States
- Barcode
- 0030223015642
Prices reported by shoppers
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Frequently asked questions
How many calories are in Macaroni salad?
Macaroni salad contains 207 kcal per 100 g and about 290 kcal per serving (1 cup (140 g)).
How much sugar is in Macaroni salad?
Macaroni salad has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Macaroni salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Macaroni salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Macaroni salad contain?
According to the label data it contains: Celery, Eggs, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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