Lunds & byerlys, lemon dill tuna salad
Lunds & byerlys, lemon dill tuna salad provides 234 kcal per 100 g, with 3.3 g of sugars and 11.4 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, fish, gluten, mustard, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sandwich (184 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 234 kcal | 431 kcal | 284 −18% | |
| Total fat | 11.4 g | 21 g | 27% | 15.6 −27% |
| Saturated fat | 1.6 g | 3 g | 15% | 5.2 −68% |
| Carbohydrates | 20.7 g | 38 g | 14% | 25.4 −19% |
| Total sugars | 3.3 g | 6 g | 3.9 −15% | |
| Dietary fiber | 1.1 g | 2 g | 7% | 1.9 −43% |
| Protein | 11.4 g | 21 g | 42% | 15.5 −26% |
| Salt | 1.1 g | 2 g | 2 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6540 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lemon dill tuna salad (yellowfin tuna [tuna water, vegetable broth {peas & carrots}, salt] mayonnaise [soybean oil, whole eggs, vinegar, egg yolks water, salt dextrose sugar lemon juice, calcium disodium edta {protects quality} natural flavors], celery yellow onion, dijon mustard [water, vinegar, mustard seed salt white wine fruit pectin, citric acid, tartaric acid, sugar, spice], lemon juice lemon peel rice vinegar [water, rice], fresh chopped dill, sugar, sea salt [natural sea salt magnesium carbonate], lemon pepper [salt, black pepper citric acid dehydrated onion dehydrated garlic, maltodextrin, sugar, yellow 5 lake, natural flavor, soy lecithin less than 2% silicon dioxide {prevents caking}], xanthan gum, cayenne pepper), country white bread (unbleached bread flour [wheat flour, malted barley flour niacin iron, thiamin mononitrate, riboflavin, folic acid], water, honey buttermilk [buttermilk whey], less than 2% of canola oil, salt, malt [malted barley, wheat flour, dextrose] wheat gluten, yeast, wheat flour, ascorbic acid, enzymes rye flour) romaine lettuce.
- Allergens
- EggsFishGlutenMustardSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sandwich (184 g)
- Sold in
- United States
- Barcode
- 0018169667729
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lunds & byerlys, lemon dill tuna salad?
Lunds & byerlys, lemon dill tuna salad contains 234 kcal per 100 g and about 431 kcal per serving (1 sandwich (184 g)).
How much sugar is in Lunds & byerlys, lemon dill tuna salad?
Lunds & byerlys, lemon dill tuna salad has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lunds & byerlys, lemon dill tuna salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lunds & byerlys, lemon dill tuna salad vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lunds & byerlys, lemon dill tuna salad contain?
According to the label data it contains: Eggs, Fish, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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