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Low Carb Spagetti
Low Carb Spagetti by Recheis provides 342 kcal per 100 g, with 2.5 g of sugars and 26 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Spaghetti category and comes in a 300g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 342 kcal | 336 |
| Total fat | 2.4 g | 1.9 +23% |
| Saturated fat | 0.7 g | 0.4 +79% |
| Carbohydrates | 49 g | 64.9 −24% |
| Total sugars | 2.5 g | 3.1 −19% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 11 g | 4.3 +156% |
| Protein | 26 g | 12 +117% |
| Salt | 0.1 g | 0.1 −65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1576 Spaghetti products on Foodmetria.
Compared with other spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Durum wheat semolina, 22% vegetable protein, 12% pea flour, oat fiber, wheat protein
- Allergens
- Gluten
Product details
- Quantity
- 300g
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union VeganPEFC
- Sold in
- Germany
- Barcode
- 9000452316521
Prices reported by shoppers
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Frequently asked questions
How many calories are in Low Carb Spagetti?
Low Carb Spagetti contains 342 kcal per 100 g.
How much sugar is in Low Carb Spagetti?
Low Carb Spagetti has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Low Carb Spagetti healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Low Carb Spagetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Low Carb Spagetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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