Dinkel Dralli

by Recheis 350g in Noodles Barcode 9000452031165
Very good nutritional quality
Unprocessed or minimally processed

Dinkel Dralli by Recheis provides 365 kcal per 100 g, with 3.4 g of sugars and 14 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 350g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.6 g · Low
Sugars
3.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 365 kcal 312 +17%
Total fat 2.5 g 3.9 −36%
Saturated fat 0.6 g 1.2 −52%
Carbohydrates 71 g 56.9 +25%
Total sugars 3.4 g 2.9 +19%
Added sugars 0 g 0.5 −100%
Dietary fiber 2.9 g 3.5 −18%
Protein 14 g 10.1 +38%
Salt 0 g 0.9 −96%

Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 31%
Sugars higher 32%
Salt lower 29%
Saturated fat higher 47%
Protein top 27%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

dinkel, eier

Palm oil freeNot veganVegetarian
Allergens
EggsGluten

Product details

Quantity
350g
Sold in
Austria, Germany, Ireland
Barcode
9000452031165

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dinkel Dralli?

Dinkel Dralli contains 365 kcal per 100 g.

How much sugar is in Dinkel Dralli?

Dinkel Dralli has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Dinkel Dralli healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dinkel Dralli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Dinkel Dralli contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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