Lenteja

by Abeto 250g in Plant-based foods Barcode 7501668802034
Very good nutritional quality
Unprocessed or minimally processed

Lenteja by Abeto provides 282 kcal per 100 g, with 1.6 g of sugars and 20.6 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Plant-based foods category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
1.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100

Nutrient Per 100 g Category avg
Calories 282 kcal 325 −13%
Total fat 0.9 g 15.3 −94%
Saturated fat 0.2 g 3.3 −95%
Carbohydrates 48 g 35.2 +36%
Total sugars 1.6 g 10.3 −84%
Added sugars 0 g 3.1 −100%
Dietary fiber 24.3 g 6.2 +292%
Protein 20.6 g 10 +105%
Salt 0 g 1.3 −99%

Category average across 5606 Plant-based foods products on Foodmetria.

Compared with other plant-based foods

Calories lower 38%
Sugars lower 33%
Salt lower 20%
Saturated fat lower 23%
Protein top 14%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lentejas

Palm oil freeVeganVegetarian

Product details

Quantity
250g
Serving size
100
Sold in
United States
Barcode
7501668802034

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lenteja?

Lenteja contains 282 kcal per 100 g.

How much sugar is in Lenteja?

Lenteja has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lenteja healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lenteja vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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