Lemon Sorbet
Lemon Sorbet by Moncuso Vincenzo & C provides 138 kcal per 100 g, with 26.3 g of sugars and 1.3 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 138 kcal | 110 kcal | 214 −35% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 6.2 −100% |
| Carbohydrates | 30 g | 24 g | 9% | 28.4 +6% |
| Total sugars | 26.3 g | 21 g | 21.6 +21% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 1.3 g | 1 g | 2% | 3.4 −63% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10949 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, lemon juice 16%, lemon sauce 10% (corn syrup, lemon juice 26.8%, sugar, pectin, sorbitol, glycerin, citric acid, carob bean gum, natural flavor, color: beta-carotene), corn syrup, dextrose, lemon zest sauce 2% (lemon zest, high fructose corn syrup, sugar, citric acid, natural flavors, preservative: sulfur dioxide), milk proteins, natural flavor, carob bean gum, guar gum.
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (80 g)
- Sold in
- United States
- Barcode
- 0814752020212
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Sorbet?
Lemon Sorbet contains 138 kcal per 100 g and about 110 kcal per serving (1/2 cup (80 g)).
How much sugar is in Lemon Sorbet?
Lemon Sorbet has 26.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lemon Sorbet healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Sorbet vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Sorbet contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 17, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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