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Lemon Pie
Lemon Pie by Tastykake provides 292 kcal per 100 g, with 19.5 g of sugars and 2.7 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 ONZ (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 292 kcal | 330 kcal | 389 −25% | |
| Total fat | 12.4 g | 14 g | 18% | 18.1 −32% |
| Saturated fat | 5.3 g | 6 g | 30% | 7.4 −28% |
| Carbohydrates | 38.9 g | 44 g | 16% | 51.9 −25% |
| Total sugars | 19.5 g | 22 g | 31.8 −39% | |
| Added sugars | 16.8 g | 19 g | 38% | 24.3 −31% |
| Dietary fiber | 0.9 g | 1 g | 4% | 1.8 −51% |
| Protein | 2.7 g | 3 g | 6% | 4.7 −44% |
| Salt | 0.7 g | 0.8 g | 0.7 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, liquid sucrose, vegetable oils (palm oil and soybean oil), nonfat milk, modified corn starch, egg yolks, contains 2% or less of each of the following: sugar, egg whites, corn syrup, lemon juice with added lemon oil, salt, cellulose gum, pectin, agar, sodium stearoyl lactylate, citric acid, sodium bicarbonate, natural flavors, sorbic acid and potassium sorbate (to retard spoilage).
- Allergens
- EggsGlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 4 ONZ (113 g)
- Sold in
- United States
- Barcode
- 0025600007037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lemon Pie?
Lemon Pie contains 292 kcal per 100 g and about 330 kcal per serving (4 ONZ (113 g)).
How much sugar is in Lemon Pie?
Lemon Pie has 19.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Lemon Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lemon Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lemon Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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