Nutrition report ready
Le poulet rôti crudités et bacon pain de mie au blé malté
Nutri-Score C NOVA 4
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Le poulet rôti crudités et bacon pain de mie au blé malté
Sandwich aux crudités au filet de poulet traité en salaison rôti et au bacon fumé cuit
Le poulet rôti crudités et bacon pain de mie au blé malté by Monop'daily provides 188 kcal per 100 g, with 2.3 g of sugars and 9.6 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raw vegetable sandwiches category and comes in a 175 g pack. Contains: eggs, gluten, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 175 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 329 kcal | 217 −14% | |
| Total fat | 7.1 g | 12.4 g | 16% | 8.3 −15% |
| Saturated fat | 2.2 g | 3.9 g | 20% | 1.6 +35% |
| Carbohydrates | 20 g | 35 g | 13% | 25.2 −21% |
| Total sugars | 2.3 g | 4 g | 3.2 −28% | |
| Added sugars | 2.8 g | 5 g | 10% | 2.5 +14% |
| Dietary fiber | 2.7 g | 4.7 g | 17% | 2.7 |
| Protein | 9.6 g | 16.8 g | 34% | 9.4 |
| Salt | 1 g | 1.8 g | 1.2 −14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 228 Raw vegetable sandwiches products on Foodmetria.
Compared with other raw vegetable sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pain de mie au _blé_ malté 45% [farine de _blé_, eau, flocons de _blé_ malté et malté toasté 3,2%, graines (tournesol, millet, pavot), gluten de _blé_, huile de colza, flocons de _seigle_ malté, sel, levure, dextrose, vinaigre d'alcool, sucre, émulsifiants : E471 et E472e, farine d’_orge_ malté toasté, malté et torréfié, lin brun, arôme, agent de traitement de la farine : acide ascorbique) - tomate 13% - filet de poulet traité en salaison rôti 11% (filet de poulet, dextrose, sel, antioxvdant : citrates de sodium) - sauce [mayonnaise allégée en matière grasse (eau, huile de colza, jaune d’_œuf_ amidon transforme, _moutarde_ (eau, graines de _moutarde_, vinaigre d’alcool, sel), vinaigre d'alcool, sucre, sel, épaississant : gomme guar arôme naturel de moutarde, épice), _fromage_ frais, _moutarde_ (graines de _moutarde_, vinaigre d'alcool, eau, sel), _fromage_ blanc, _crème_ fraîche, échalote, ciboulette, amidon transformé, sel] - bacon fumé cuit 5,7% (poitrine de porc, eau, dextrose, poudre de jus de blette, arôme naturels, sel, carottes déshydratées, ferments) - radis 5,7% - beurre - jeune pousse d'épinard 2,8%.
- Allergens
- EggsGlutenMilkMustard
- May contain traces
- CeleryCrustaceansFishMolluscsNutsPeanutsSesame seedsSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 175 g
- Serving size
- 175 g
- Labels & certifications
- Green DotTriman
- Sold in
- France
- Barcode
- 3350030148324
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le poulet rôti crudités et bacon pain de mie au blé malté?
Le poulet rôti crudités et bacon pain de mie au blé malté contains 188 kcal per 100 g and about 329 kcal per serving (175 g).
How much sugar is in Le poulet rôti crudités et bacon pain de mie au blé malté?
Le poulet rôti crudités et bacon pain de mie au blé malté has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le poulet rôti crudités et bacon pain de mie au blé malté healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le poulet rôti crudités et bacon pain de mie au blé malté vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le poulet rôti crudités et bacon pain de mie au blé malté contain?
According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of celery, crustaceans, fish, molluscs, nuts, peanuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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