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Lavender Latte Oatmilk Creamer
Lavender Latte Oatmilk Creamer by Starbucks provides 200 kcal per 100 g, with 33.3 g of sugars and 0 g of protein. That is 580% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk substitutes category and comes in a 28 fl oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 15 mL
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 200 kcal | 30 kcal | 77 +159% | |
| Total fat | 6.7 g | 1 g | 1% | 4.1 +61% |
| Saturated fat | 6.7 g | 1 g | 5% | 2.2 +209% |
| Carbohydrates | 33.3 g | 5 g | 2% | 7.8 +329% |
| Total sugars | 33.3 g | 5 g | 4.9 +580% | |
| Added sugars | 33.3 g | 5 g | 10% | 3.9 +753% |
| Dietary fiber | 0 g | 0 g | 0% | 0.7 −100% |
| Protein | 0 g | 0 g | 0% | 1.9 −100% |
| Salt | 0.3 g | 0 g | 0.2 +69% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 387 Milk substitutes products on Foodmetria.
Compared with other milk substitutes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Oatmilk (water, oat flour), sugar, coconut oil, pea protein, potassium citrate, baking soda, natural flavors, gellan gum.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 28 fl oz
- Serving size
- 15 mL
- Sold in
- United States
- Barcode
- 0050000616886
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lavender Latte Oatmilk Creamer?
Lavender Latte Oatmilk Creamer contains 200 kcal per 100 g and about 30 kcal per serving (15 mL).
How much sugar is in Lavender Latte Oatmilk Creamer?
Lavender Latte Oatmilk Creamer has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Lavender Latte Oatmilk Creamer healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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